The Economic Effects of the U.S.-Korea Free Trade Agreement

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Ko e U.S.. International Trade Commission (ITC), an independent agency of the federal government, is required by law to assess the economic impact of a free trade agreement (FTA) within 90 days of it being signed by the President. The U.S.-Korea FTA was signed by President Bush on June 30. To no great surprise the ITC estimates the agreement will have a positive impact on the U.S. economy overall and on many industries.

The reason for the positive results is simple. Under current rules 38 percent of U.S. tariff lines and 13 percent of Korean tariff lines are duty free. With implementation of the FTA, 82 percent of U.S. mo 80 percent of Korean tariff lines would be duty free. In year ten of the agreement, 99 percent of U.S. mo 98 percent of Korean tariff lines would be duty free. Korea`s average ad valorem equivalent (AVE) tariffs for U.S. manufactured products is less than 10 Pesetí, but tariffs and tariff rate quotes (TRQs) on many U.S. agricultural and food products exceed 30 Pesetí. Ko e U.S.. average AVE tariffs for imports from Korea are less than 5 percent with a few agricultural products higher than that. ʻAmelika. GDP would increase by $10-12 billion per year (0.1 Pesetí); exports to Korea would increase by $10-11 billion per year; and imports from Korea would increase by $6-7 billion per year.

The report makes a key point that is overlooked in discussions about trade agreements, “Aggregate U.S. output and employment changes would likely be negligible, primarily because of the size of the U.S. economy relative to that of the Korean economy.” U.S. GDP in 2006 was $13.2 trillion compared to $888 billion for Korea. The political process in the U.S. focuses on jobs created to judge the benefits of an FTA. The correct economic measures are increased efficiencies through more trade and expanded opportunities for consumers, investors and workers. Comparative advantage and economics of scale result in expanded consumer choices, better returns for investors and higher incomes for workers who specialize in industries with a comparative advantage. Growth in U.S. jobs is more a function of sound regulatory, tax and monetary policy and flexible labor markets.

According to the ITC analysis, current U.S. exports of machinery, electronics, transportation equipment and passenger vehicles and parts are expected to benefit from relatively small tariff reductions. Changes in trade regulations may help high technology products like pharmaceuticals and medical devices. Imports to the U.S. of Korean textiles, apparel, leather products, and footwear would increase due to reductions in relatively high U.S. tute. Ê»Amelika. imports of machinery, electronics, and transportation equipment would also increase due to small tariff reductions. The analysis estimates that 85–90 percent of the increase in textiles and apparel imports and 55–57 percent of the increase in passenger vehicles imports would replace existing import from other countries. Service sector exports would increase because Korea has agreed to major changes in levels of market access, national treatment, and regulatory transparency.

ʻAmelika. agricultural exports would gain from lower tariffs and higher TRQs. Korean markets are relatively open for corn and wheat and the elimination of tariffs would ensure that access. Oilseeds and vegetable oils and fats exports could have increases of 5-11 percent and 20-33 Pesetí, respectively, with half the growth in food-grade soybeans and the rest in soybean oil. The immediate removal of the 5 percent tariff on distillers dried grains with solubles (DDGS) would benefit a market where the U.S. had a 63 percent share in 2006.

Fruits and vegetables will gain market access through lower tariff rates and quota removals. E 30 percent tariff on lemons will be phased out over two years and the 30 percent grapefruit tariff over five years. Seasonal TRQs for oranges would remain, but late season orange exports would benefit from a reduction of the 50 percent tariff to 30 percent the first year and five percent per year thereafter. The average Korean tariff on non-citrus fruit is 52 Pesetí; some tariffs will be removed immediately, like cherries and dried grapes, while other are phased out, like fresh peaches, tokanga'i 10 ta'u. Tariffs on fresh and processed vegetables will mostly be phased out over two or three years. Those markets are growing, but the U.S. faces competition from China and Chile. Canned tomatoes and products are expected to have a strong market presence. Sweet corn exports are also expected to increase.

The long phase out periods of tariffs for dairy products will limit sales in the early years, but the long-term opportunities are good. The potential for meat exports is great enough that it was picked up in the ITC’s economy-wide analysis of the long-term effects of tariff reductions and TRQ expansions. Ê»Amelika. beef exports could increase by $0.6–1.8 billion, 58–165 percent using 2003 as the base, and exports of other meat products, mostly pork and poultry, could increase by $456–763 million, 151–254 percent.

A newly formed Committee on Sanitary and Phytosanitary Matters is charged with dealing with issues through science and risk-based assessments. Meats and fruits and vegetables have struggled with SPS issues and success of the agreement will be determined by the ability to work though those issues. Chapter 7 deals with customs administration and trade facilitation issues. The report explains that both countries have agreed to immediately implement transparent and efficient procedures, greater accountability and predictability, improved customs efficiency, reciprocity and fairness, and expedited goods clearance to reduce paperwork and delivery times.

It is easy to get lost in phase out time periods and estimates of export increases; the ITC report at 400 pages is testament to that. The two keys to the U.S.-Korean FTA are the overall tariff reductions outlined earlier and regulatory reforms for SPS issues, customs and trade facilitation concerns.

Losi Korves
FAʻU ʻE

Losi Korves

Naʻe ngaue ʻaki ʻe Losi Korves ʻa e moʻoni fekauʻaki mo e fakafetongi & Fakatekinolosia, kimuʻa pea hoko ko e tokotaha faama fakamamani lahi, mei he 2004 2015 ko e tokotaha fakafuofua ʻo e tuʻutuʻuni fakaʻekonomika mo e fefakatauʻaki.

ʻOku mahuʻinga ʻa e fekumi mo hono ʻanalaiso ʻo e ngaahi meʻa fakaʻekonomika ki he kau pule ʻo e ngoue, Naʻe ʻomi ʻe Lousa ha mahino fafale fekauʻaki mo e Interface ʻo e tuʻutuʻuni fakaʻekonomika mo e founga fakapolitikale.

Misa. Naʻe ngaue ʻa Korves ki he kautaha faama ʻAmelika ko ha tokotaha ʻekonomika mei he 1980-2004. Naʻá ne hoko ko e Pule Fakaʻekonōmika mei ʻEpeleli 2001 ʻo aʻu ki Sepitema 2003 pea maʻu e hingoa ʻo e ʻekonomika maʻolunga mei Sepitema 2003 ʻo aʻu ki ʻAokosi 2004.

Faʻeleʻi pea tupu hake ʻi ha faama hog fakatonga ʻo ʻIlinoisi pea ako ʻi he ʻUnivesiti fakatonga ʻo ʻIlinoisi, ʻOku maʻu ʻe Lousa ha mataʻitohi ma ʻi he Agribusiness ʻekonomika. Naʻe fakalahi ʻene ako mo e fakatotolo fakavahaʻapuleʻanga ʻo fakafou ʻi heʻene ngaue ʻi Siamane ko ha 1984 McCloy e kaunga ngoue mo e ako fononga ki Siapani ʻi he 1982, Semipia mo Keniā ʻi he 1985 mo Siamane ʻi he 1987.

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