Biofortification

ສິ່ງທີ່ທ່ານຈໍາເປັນຕ້ອງໄດ້ຮູ້

Biofortification ກ່ຽວພັນການປູກພືດເພື່ອເພີ່ມມູນຄ່າທາງໂພຊະນາຂອງເຂົາເຈົ້າ. This can be completed through conventional breeding or through genetic engineering. The focus is to make plant foods more nutritious while the plants are growing instead of adding nutrients when the food is being processed. Biofortification is a strategy that offers great possibilities for dealing with micronutrient deficiencies in the developing world.

ການອ່ານທີ່ແນະ ນຳ

• Biofortification Of Staple Crops – World Health Organization
• Better Crops Better Nutrition – HarvestPlus
• Biofortification: New Green Revolution For More Nutritious Crops – ໂຄງການຮູ້ຫນັງສືພັນທຸ ກຳ