Čo potrebuješ vedieť
Biofortification zahŕňa chov plodiny k zvýšeniu ich nutriÄnej hodnoty. This can be completed through conventional breeding or through genetic engineering. The focus is to make plant foods more nutritious while the plants are growing instead of adding nutrients when the food is being processed. Biofortification is a strategy that offers great possibilities for dealing with micronutrient deficiencies in the developing world.
OdporúÄaná literatúra
- Biofortification Of Staple Crops – Svetová zdravotnÃcka organizácia
- Better Crops Better Nutrition – HarvestPlus
- Biofortification: New Green Revolution For More Nutritious Crops – Projekt genetickej gramotnosti