This article features four Global Farmer Network farmers making the case for biotech crops and biotechnology innovation: Gina Gutierrez, Mexico; Gaytri Devi, ...
As fires and drought devastate Australia, scores of protesters call on government to take action on "catastrophic" climate change.
Green politicians and their ...
I haven't wanted to plant cowpea here in Nigeria because the plant suffers from one of the worst enemies imaginable: the nasty maruca worm.
But now farmers lik...
Bangladesh is on the verge of making one of the most important decisions in the history of GM crops: It may become the first country to commercialize and grow g...
This column originally appeared on 11/11/19 in the Ideas & Debate section of Business Daily Africa.
In the West, daily, people are asking themselves, 'What...
The Daily Nation - Kenya published this article by GFN member Gilbert arap Bor. A link to the original article can be found below.
I was appalled to read in th...
"We care deeply about where our ingredients come from," says Chipotle Mexican Grill on its website.
Yet the restaurant chain apparently doesn't care enough to ...
When we talk about an oldchestnut, we usually mean a familiar storysometimes one thatsbeen told so often thatithas become stale, but also possibly one t...
Courtesy of the folks atGMO Answers...
Published July 10, 2019 at GMO Answers
Did you know that there are 10 GMO crops grown in the U.S.? Here's a quick...
Just as cooking a good meal takes the right ingredients, Kenyas Big Four Agenda needs the right ingredients of advanced science and technology, led by GMO se...
