When a case of BSE (bovine spongiform encephalopathy) was discovered in the U.S. cattle herd in December 2003, China along with about a hundred other countries ...
Many participants in the world soybean market see supplies from the three largest producing countries, the U.S., Brazil and Argentina, as being equally driven b...
Rice and wheat are food staples for most of the world and remain critical for food security, even though most of the public policy issues in agricultural trade ...
An international trade protocol has been developed to handle situations of disease in livestock and poultry in a major exporting country. Now that highly patho...
Free trade of U.S. feed products and poultry from the U.S. to Mexico has allowed Mexican producers and consumers to benefit from lower feed costs and lower reta...
U.S. Trade Representative (USTR) Michael Froman recently acknowledged to the Senate Finance Committee that the U.S. could challenge Chinese cotton subsidies at ...
The average all-milk price received by U.S. farmers for 2014 according to USDA was a record high of $23.97 per hundredweight (CWT), almost 20 percent higher tha...
On August 28, 2014 the Animal and Plant Health Inspection Service (APHIS) of USDA opened a 60-day comment period on a proposed rule to allow fresh beef imports ...
Last week the Department of Commerce assessed preliminary import duties of up to 17.01 percent on sugar entering from Mexico after the department found the Mexi...
At the recent World Meat Congress in Beijing, China, Chinese government officials acknowledged a shortage of about 1 million metric tons (MMT) of beef per year....