The day I became a farmer, I became less important in the eyes of other people and society--and the experience led me to understand the value of telling stories...
Sometimes you can win by losing.
That's what happened to me a little more than four years ago, when I vied to become AGCO Africa Ambassador. I lost that competi...
In this September 13, 2017 piece reposted from globalfarmernetwork.org, Ruramiso Mashumba, Zimbabwe shares how she became a farmer. Ruramiso is a member of the ...
Cuba has some of the best soil I've ever seen. I'd love to farm in ground that good.
I just wouldn't want to live on that oppressed island.
Cuba may be blesse...
Did you know that our most basic foods could be totally consumed around the world in just a few months?
This is why governments everywhere have labeled agricul...
The European Commission has a plan to eliminate modern farming in Europe.
The details emerged last month, as part of a "European Green Deal" announced late ...
At a time when millions of Americans are losing their jobs, many farmers are feeling blessed to have work. But that doesn't mean that the coronavirus hasn't hur...
People everywhere are concerned about coronavirus. Here in Zimbabwe, we are more concerned about the staggering negative effects on the economy due to the lockd...
When I traveled to the United States from my familys farm in Kenya two years ago, I saw firsthand how agricultural science and engineering can help feed the w...
It is common knowledge among Kenyan farmers that without fertilizer, crops wont grow.
Just as children need healthy diets to flourish, plants need special n...
