Mirant a 2020 A través de la lent d’un got mig ple
L'any 2020 ha presentat reptes imprevistos a tot el món. Però si volem veure el got mig ple, we also should remember our blessings---and maybe...
Covid-19
L’agricultura de conservació és una eina, No és un objectiu
The importance of a resilient food and agriculture system is being discussed around the world, but what exactly does "resilience" mean?
For farmers like me, el...
Agraït per la resistència a la vida i l'agricultura
Ha estat un any dur: COVID-19 [feminine, bloquejos, disturbis urbans, unes controvertides eleccions nacionals dels Estats Units, i fins i tot assassinat de vespres.
So as we approach Thanksgiving, I am fo...
Agricultura resistent
COVID-19 ha deixat un impacte durador. Per als agricultors de Zimbabwe i d’Àfrica, the business of food production and distribution never has seemed more difficult....
El gran obsequi de la patata
Food chain effeciency makes it hard to adapt when something changes. Learn how one farmer was creative as he distributed a mountain of potatoes in this Planet ...
Quan ens cuidem els uns als altres, Les coses bones passen
The challenging part about running a poultry farm isn't always taking care of the chickens. We also need to focus on taking care of the people, especially in th...
Perspectives agrícoles: Mirant cap al futur
What do the next 50 years hold for our planet's farmers and agricultural systems?
Young farmers who are members of the Global Farmer Network: recta Mashumba...
L’agricultura resistent requereix l’eliminació de les barreres comercials
La persona mitjana d’Uganda menja 660 quilos de plàtans cada any.
Això és un munt de plàtans: Si més no 50 percent more than the weight of a full-grown male ...
Tour a la granja de l'Índia: plàtans
Covid-19 lockdowns created some dilemmas for farmers around the world. A l'Índia, for a while, farmers were not able to get to their farms to do the work. Then ...
