When Global Farmer Network member Jennie Schmidt scans her fields of grapes, corn, soybeans and green beans, her mind toggles between biology, crop conditions a...
What would farmers say if they had a chance to talk directly to food company executives? Quite a bit, as it turns out. Farmers sell through a value chain and of...
Jennie Schmidt is a farmer on the Eastern Shore of Maryland and a member of the Global Farmer Network. In this Virtual Farm Tour, she shows us the technology sh...
What does sustainability mean to farmers? And what does it look like on their farms? These seven members of the Global Farmer Network tell us.
You'll hear from...
Jennie Schmidt, a member of the Global Farmer Network, is a registered dietician turned farmer who received the 2021 Top Producer Trailblazer Award. Visit her f...
Global Farmer Network member Jennie Schmidt is a conservation steward. She uses conversation principles on her farm in the Chesapeake Bay watershed in Maryland....
Global Farmer Network member Jennie Schmidt farms in the Chesapeake Bay watershed in Maryland. With no-till, cover crops and precision fertilizer placement as d...
Jennie Schmidt, Maryland, a member of the Global Farmer Network, shares how she produces wine grapes, tomatoes, green beans and tofu and the technology she uses...
The reports of the death of dicamba are greatly exaggerated-but farmers and consumers ought to worry about the death of innovation.
Last month a three-judge pan...
Jennie is a third generation farmer. The family farm grows grains, vegetables and wine grapes on the Eastern Shore of Maryland. The farm's mission is to practice "synergistic farming" using the best of all farming methods to create healthy soils and sustain healthy food production.
