Sensible Ag Technology is Good for the Planet, Farms, and Consumers
We can’t save tomorrow’s world by going backwards.
The UK’s decision to engage with gene-editing technologies in crops should be a welcome, forward looking ...
Andrew Osmond
GFN members add farmers' voice to UK policy
Two Global Farmer Network members engaged as part of the Advisory Council for the Science for Sustainable Agriculture. Andrew Osmond and Paul Temple, both farme...
United Kingdom-Harvest Update
It's harvest time in the United Kingdom. And UK farmer Andrew Osmond, 'Oz', a member of the Global Farmer Network is busy. Here, he shares how he's drying the h...
Embracing Safe Science for the Health of People and the Environment
Picture the scene. I'm standing in an English pub, holding a pint of beer, along with fellow farmers after another 'what could have been' and 'if only' harvest ...
England Farm Tour-Sheep
Andrew Osmond is a farmer from England. He's showing us his sheep grazing on cover crop. The sheep help with nutrient recycling, making nutrients more available...
Video: "Access To Technology Is A 'No Brainer'"
A quick interview with Global Farmer Network member Andrew Osmond from the United Kingdom in October 2017 during the week of the Global Farmer Roundtable and Wo...
It's All About the Inches in Farming, Life - and Football
Do you ever wonder what NFL football coaches say to their players during a big game? Thats the challenge for Bill Belichick of the New England Patriots and Dou...
Andrew Osmond
Farmer, United Kingdom
Andrew specializes in herbage ley seed and malting barley. He farms more than 700 hectares of grass for seed and a large area of specialist spring malting barley. His farm is a mixture of owned, tenanted and contracted farming arrangements, driven by servicing market demand.